Products > Barley-Soy White Miso (G)(S)

The sweetness of barley and the depth flavour.

It is also recommended to blend it with other white miso.

Made from Finnish barley and Canadian soybeans.

Ingredients: Fermented barley grain (46%), soy bean (23%), water (21%), salt (10%), Aspergillus oryzae

Nutrition facts / 100 g :
Energy 980 kj/234 kcal, Fat 5,0 g, saturated 0,7 g, Carbohydrates 31,4 g, of which sugars 1,3 g, Protein 12,0 g, Salt 9,6 g

Storage Instructions : keep refrigerated at +2 – +6℃

G: Contains gluten , S: Contains soya